Authentic Pasta Making Class in Florence with a Local Chef
Central Italy, Florence
Learn from one of the best chefs in Florence and master the art of authentic Italian pasta.
Authentic Pasta-Making Class in Florence
Learn traditional Italian pasta-making in Florence with an expert chef, ideal for beginners and home cooks seeking hands-on culinary experience.
Highlights
- Learn from Florence's top pastaiolo
- Create personalized fresh pasta from scratch
- 2.5-hour cooking class focused on handmade pasta
Description
This hands-on cooking class teaches you to make fresh pasta using high-quality local ingredients like organic eggs, semolina flour, and extra virgin olive oil. You will shape classic Italian pasta styles including tagliatelle, ravioli, and pappardelle under the guidance of a local expert.
Experience the Italian philosophy of “la cucina semplice” by incorporating seasonal vegetables, fragrant herbs, and farm-fresh produce sourced from Tuscan markets. This class offers an authentic taste of Florence’s culinary tradition suitable for all skill levels.
Includes
- Pasta class with wine tasting and tiramisù
- Lunch or dinner
Cancellation Policy
Cancel up to 24 hours in advance for a full refund.
Book early to secure your spot. Bring comfortable clothing and an appetite for fresh Italian pasta.
