Florence: Flambé Cheese Wheel Truffle Pasta Class & Tiramisù
Central Italy, Florence
Enter the flambé scene with the wheel of Parmesan and fresh truffle! Learn to make fresh pasta like our grandmothers made it in Italy, all done by hand. We will also learn to make tiramisu!
Authentic Italian Pasta and Parmesan Flambé Cooking Class in Florence
Learn traditional Italian pasta making and flambé Parmesan with truffle in a medieval Florence restaurant, ideal for food lovers and cooking enthusiasts.
Highlights
- Experience flambé cooking using a Parmesan wheel
- Handmade fresh pasta prepared using traditional methods
- Cooking inside a 24 months aged Parmesan with fresh truffle
- Unlimited wine and soft drinks included
Description
Join a professional chef to master handmade pasta preparations drawing on Italian grandmothers' techniques. The pasta is cooked inside a well-aged Parmesan wheel combined with fresh truffle infusions. You will also learn to make tiramisu using the classic Moka coffee method.
The class takes place in an elegant setting within a medieval restaurant, providing a refined atmosphere. Only top-quality flour and ingredients are used to ensure authentic flavors. Unlimited Tuscan wine and soft drinks are served throughout the experience.
Includes
- Dinner prepared in class
- Guidance from a professional chef
- All necessary equipment
- Ingredients for fresh pasta and tiramisu
- Tuscan wine and unlimited soft drinks
Excludes
- Private transportation
Cancellation Policy
You may cancel up to 24 hours in advance for a full refund.
Booking tip: Reserve in advance to secure your place. Bring an appetite and wear comfortable clothing suitable for cooking. Evening sessions offer a relaxed dining experience.
