Florence: Mozzarella Making Workshop with Wine Tasting

Central Italy, Florence



Make your own mozzarella, burrata and stracciatella in a workshop in Florence. Enjoy a welcome glass of Prosecco and a seasonal dish, and taste your creations with a curated selection of Tuscan wines.

Cheese-Making Workshop in Florence with Tuscan Wine Tasting

This hands-on workshop in Florence teaches you how to make mozzarella, burrata, and stracciatella, suitable for food lovers and wine enthusiasts.

Description

Begin your experience with a cold glass of Prosecco before learning cheese-making from a master casaro. Transform fresh curds into bocconcini, create nodini, braid treccine, and craft burrata and stracciatella in a lively, music-filled setting.

Enjoy tasting everything you make, including pairings such as stracciatella with bottarga and lemon zest. The workshop also features a guided tasting of curated Tuscan wines, including both organic and conventional varieties to complement your cheeses.

What You Will Do

  • Make mozzarella, burrata, and stracciatella under expert guidance
  • Taste your handmade cheeses paired with selected Tuscan wines
  • Enjoy a welcome glass of Prosecco and a seasonal dish
  • Receive a recipe booklet to recreate the cheeses at home
  • Participate in a small group experience with a professional English-speaking chef
  • Choose vegetarian and gluten-free friendly options if needed

Booking and Cancellation

Cancel up to 24 hours in advance for a full refund. Book your spot in advance to secure availability.

We recommend wearing comfortable clothing and arriving on time to make the most of the workshop.

Frequently Asked Questions

You will learn how to make mozzarella, burrata, stracciatella, bocconcini, nodini, and treccine with guidance from a master casaro.
The workshop is held in Florence at a local cheese-making venue designed for hands-on culinary experiences.
Yes, the workshop is designed for all skill levels and is ideal for food lovers without prior cheese-making experience.
Yes, the workshop features a tasting of Tuscan wines paired with the cheeses you make, including a cold glass of Prosecco to start.
Workshop duration varies; please check the website for current schedules and availability.
Typically, you get to taste the cheeses on-site, but check the provider’s policies regarding taking products home.
The workshop is generally suitable for adults and older children but check age restrictions on the booking page.
No special equipment is needed; all tools and ingredients are provided during the workshop.
Workshops run year-round; check the website for current availability and schedules.
It's best to inform the provider in advance so they can accommodate dietary needs during the tasting.

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