Highlights
- Learn to make gluten free pasta in the heart of Florence
- Master the art of the rolling pin with the help of a local chef
- Enjoy unlimited wine, water, or soda as you cook
- Make 3 different types of pasta and 3 different sauces
- Savor your creations in the company of other guests
Description
Join a gluten free cooking class in the heart of Florence, designed for celiacs and gluten-intolerant people, but suitable for everyone. Learn to make 3 different types of gluten-free pasta and 3 different sauces, mastering the art of the rolling pin as it has been passed down through generations.
Enjoy unlimited wine, water, or sodas as you prepare your pasta, guided by the fun and charismatic Chef Roberto. At the end of the experience, sit down to eat everything you prepared in the company of the other guests.
After the experience, take home the recipes to continue making these delicious dishes whenever you want.
Includes
Tools and ingredients needed for the class
Unlimited wine, water, or sodas
Guidance from Chef Roberto
Recipes to take home
Excludes
Luggage storage
Transportation
Important Information
- Possibility to accommodate other intolerances!
- Notify the host before the class starts
- Suitable for all people, including those with gluten intolerance or allergies!
- People using wheelchairs need to contact the host after the booking!
Easy cancellation
Cancel up to 24 hours in advance for a full refund
