Pasta & Tiramisu Cooking Class with Unlimited Wine

This hands-on cooking class in Florence suits all skill levels, teaching you to make fresh pasta and traditional tiramisu with expert guidance.

Highlights

• Knead, roll, and shape your own pasta dough with expert guidance.
• Learn to create fresh ravioli, pappardelle, and tiramisu from scratch.
• Enjoy unlimited regional wines throughout the experience.
• Receive personalized attention in a small, intimate class.
• Gain the skills and confidence to recreate these dishes at home.

Description

Join a hands-on Italian cooking class suitable for all levels, no prior experience needed. Expert chefs provide step-by-step instructions to guide you through making handmade pasta and authentic tiramisu from scratch. You will knead and roll dough, shape ravioli and pappardelle, and learn every step interactively to build practical cooking skills.

Using fresh, high-quality local ingredients, you will prepare dishes that reflect Italian culinary traditions. Chefs share the cultural origins and stories behind each recipe, offering a rich experience beyond cooking. Unlimited servings of regional wines are included, fostering a relaxed atmosphere ideal for socializing with fellow participants.

Small class sizes ensure personalized support, allowing you to ask questions and refine your techniques in an intimate setting. Whether you are trying pasta-making for the first time or enhancing your tiramisu skills, you will leave with detailed recipes and the confidence to reproduce these dishes at home.

Includes

• Professional chef guidance
• Cooking ingredients and equipment
• Unlimited regional wines
• Water
• Wi-Fi

Important Information

• This authentic experience bridges cultures through genuine culinary traditions, celebrating Italy’s natural and cultural heritage.

Cancellation Policy

Cancel up to 24 hours in advance for a full refund.

For the best experience, book in advance and wear comfortable clothing suitable for cooking.